An Evening of Mead & Tapas!

Tuesday, March 20th, 7 – 9 PM at Tastes Winebar & Bistro in Denver.

Join the Chairman and Countess of the Mead for a 5-course tapas/dessert and Redstone meads pairing.

Mead is the original wine made from honey. If you’ve been curious about all the buzz surrounding this most ancient of beverages, then join us for this deliciously educational event!

Menu:

• Manchego Cheese with Sunshine Nectar
• Goose Liver & Pork Pate with Black Raspberry Nectar
• Beef Meatballs with Curry paired with Traditional Mountain Honey Wine
• 5 Cheese & Prosciutto Ravioli with Juniper Berry Mountain Honey Wine
• Crème Brulee with Vanilla Beans & Cinnamon Sticks Mountain Honey Wine

$30 per person (includes tax & tip). Space is limited! Walk-ins welcome, but reservations recommended. Call Tastes Winebar & Bistro, (303) 458-0209, 4267 Tennyson St., Denver.